Monday, July 18, 2011

Roasted Chickpeas : Secret Recipe Club

Roasted Chickpeas : Secret Recipe Club



That time has come again! Secret Recipe Club time is here! :)
This is my second month with The Secret Recipe Club. And so far it has been great.

This is how it works and how to be a part of it:

1st Step....OOO and AHHH over wanting to be a part of The Secret Recipe Club,....ook maybe you don't need this step, but you should do it anyways. :)


3rd Step: Get Your Blog Assignment (a blog is  assigned to you every month)

From that blog, you must pick a recipe, make the recipe, post it on your blog and link to the Secret Recipe Club.

Step 4: Smile because you've made a new recipe and found an awesome new blog.

Step 5: Check out everyone else's recipes, be nice and comment on some of them. :) 

I got my "assignment" from The Secret Recipe Club, this month and I was paired with the site Healthy Eating for Ordinary People .



In the effort to be healthy, I've been on the quest for healthy snacks.

Snacks.... most think of chips, candy, ice cream, cookies...........yeah well that's what I use to think of.

 I've now got my mind set on Almonds, dried fruit, low fat yogurts, bananas, oranges, apple slices....etc. I know...... It's kinda a challenge. I mean I don't always go for the healthy snacks, but I am getting better!!!

Example on a "drink snack"

Old Order at Starbucks: Grande Caramel Frappuccino, extra Caramel and Extra Whip Cream.

New and Improved Order now: Tall Iced Non-Fat White Chocolate Mocha, No Whip. Go me.... I know its still not the best thing for me, but hey its a start :)

So the recipe I picked from Healthy Eating for Ordinary People was : Roasted Chickpeas!

A Cheap, Easy Snack, that isn't loaded down with sugar or other junk.

Cheap= .66 cent a can.... and I used two cans for mine... that's a pretty cheap snack to me :)

I took my roasted chickpeas to the drive in last night and they were the perfect snack.... my 2 year old niece agreed.

As the conversation went something like this:

Savannah: "Whats that?"
Me: "My Chickpeas to snack on and the movies."
Savannah: "OO I love chick-a-peas"
Me: "They are Chickpeas, and you don't love chickpeas."
Savannah:" I do, I do"
Me: " Have you ever had a chickpea."
Savannah: "yes,.... no"
(She Tries One)
Savannah: "OOO I love chick-a-peas, they are delicious"
(She then proceeded to kiss the container they are in for about 5 minutes saying, "Yum, I love chick-a-peas")

Haha ooo I love her :)

Roasted Chickpeas



What you need:

2 cans chickpeas, rinsed and drained
2 tablespoons olive or vegetable oil
1/2 teaspoon garlic powder
1/4 teaspoon paprika
1/4 Smokey BBQ Seasoning ( I used Pampered Chef Brand)
Dash of Salt and Pepper

Rise and Drain the chickpeas. Lay them out in a single layer on paper towels and let them and dry. I let mine dry for about 30 minutes.

Preheat the oven to 400F.


Pour the 2 tablespoons of oil onto a large baking sheet with sides (you don't want your chickpeas rolling into the floor).

Spread the chickpeas over the oil, sprinkle with the salt, pepper, garlic powder, paprika and smokey BBQ Seasoning.  Toss well so that all the chickpeas are coated.

 Make sure they are in single layer so that they roast and don't steam.

Bake on the 400 F over for about 30 to 45 minutes. The chickpeas should have now browned and become crunchy.

Remove from over, let cool and snack away!



23 comments:

carolinaheartstrings said...

I love these. I make them all the time. Great recipe. Come on over and visit today. We have a wonderful grilled fruit recipe.

Kristy said...

hahaha your niece is adorable!! And your snack looks yummy! I don't think I've ever had chick-a-peas either!! I shall have to remedy that :)

The Mom Chef said...

I sued to eat roasted chickpeas all the time as a kid and haven't thought of them in years. Your photos make me crave them again though. I love the idea of the smoky barbecue seasoning on them too. If it was good enough for your little niece to kiss the container, it's good enough for me! Many thanks for sharing.

Angee said...

Those look so yummy. We might have to make some. Thanks for the recipe. Visiting from Skip to My Lou.

Jeanette said...

What a nice healthy snack to try for this fun event - I've made roasted chickpeas before but I like the spices in this recipe!

Rivki Locker (Ordinary Blogger) said...

Hi there! It's Rivki from Healthy Eating for Ordinary People. It's good to meet you this month, and I'm so glad you tried this recipe. It's a favorite with my kids. They ask for it all the time.
Love your niece's reaction. :)

Joshua & Ashley said...

Such a cute story Angie! I am going to try the chickpeas! Also thanks for the website I cannot wait to try!!

amanda @ fake ginger said...

I totally love roasted chickpeas! Yours look extra delicious!

Jo said...

The chickpeas look great! One of our local grocery stores has roasted chickpeas in the bulk bins and I love them, but haven't ever made my own. I am going to have to remedy that!

And I feel you on cutting out the big iced coffee drinks in an attempt to be better to myself. I started cold brewing my own coffee at home to make my own, it's really tasty and easy, you should give it a try!

Anonymous said...

Hi this is Taylor from the Hannah Handmade team. I am your newest follower and love all your stuff! Come follow us back? :)

www.hannahhandmade.blogspot.com
http://www.facebook.com/pages/Hannah-Handmade/200408909971427?ref=ts

Shelby said...

I love roasted chickpeas - and I love how you can flavor them anyway you wish! These look delish!

Lisa~~ said...

I love these, such a great pick.

If you haven't already, I'd love for you to check out my SRC recipe this month: Holy Guacamole.

Lisa~~
Cook Lisa Cook

Taylor said...

Oooh yum! I am always looking for healthy snacks and this one looks great!

Trisha said...

I love chickpeas in any form. Your niece sounds really adorable. This is a lovely healthy snack indeed. I've never made roasted chickpeas before, but I know I will soon!

Lisa~~ said...

I love these, they're delish!

If you haven't already, I'd love for you to check out my SRC recipe this month: Holy Guacamole.

Lisa~~
Cook Lisa Cook

Melanie said...

I love your description of how to join the secret recipe club. Those are the exact steps I followed. And roasted chickpeas? Oh my yum!

betchacanteatjustone said...

I've wanted to make roasted chickpeas for a while now, I'm adding this to my pintrest board so I don't forget!! :)

Lynne @ 365 Days of Baking said...

Oooh, I've been wanting to try these "chick-a-peas"! I absolutely adore that story with your niece - so cute!

Christy said...

Thanks for posting. I have them in the oven right now. Can't wait to try them!

marla said...

You have just reminded me how much I love roasted chickpeas. Fun being in the SRC with you :)

CAS said...

The roasted chick peas sounds really good. I'm excited to spend some time looking over all the recipes. My kitchen is almost completely packed now for a move, so taste-testing will have to wait for awhile. I love cooking, but probably spend more time sewing, crafting & decorating. I'm a new follower and would love to have you follow back!
CAS

Amy said...

I'm intrigued! Gonna have to try these.

Glad to be part of SRC with you!

Amy @ A Little Nosh

Anne @ Quick and Easy Cheap and Healthy said...

Oooh I love roasted chick-a-peas! Reminds me taht I need to buy some chickpeas next time I go to the store so I can make some more!

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