Comments on: 3 Bean Mushroom Pot Pie

By: Lindsay A.

Lindsay A. — Fri, 14 Dec 2018 04:02:20 +0000

Yum, this looks so good! I think I’d like to play around & make a salad with Greek flavors – maybe add some sliced olives & feta. I also love the look of the Southwestern Cornbread Stuffing on their site!

By: Hope Hill

Hope Hill — Fri, 14 Dec 2018 03:35:19 +0000

I love the pot pie idea! Will have to try. I ha e used the three bean Salad after rinsing in chili, all types of soups (ham and potato with beans, vegetable, hamburger soups) and I also find they do well in casseroles (raco casserole, pasta baked casseroles). They make a good product.

By: Celeste Herrin

Celeste Herrin — Fri, 14 Dec 2018 02:13:06 +0000

I usually add them to my salads. I’ve never tried a casserole or anything else with them, but it’s an idea to try!

By: Denise M

Denise M — Thu, 13 Dec 2018 23:02:41 +0000

I love this mixed w BBQ sauce and baked

By: Jenna P

Jenna P — Thu, 13 Dec 2018 16:27:10 +0000

I would use in the Southwest Bean Salsa that looks sooo amazing!!

By: aaron reck

aaron reck — Thu, 13 Dec 2018 12:49:10 +0000

Maybe in some chili or on my nachos would be good. I like beans.

By: Manda Shank

Manda Shank — Mon, 10 Dec 2018 20:55:12 +0000

In a rice salad.

By: Tim

Tim — Mon, 10 Dec 2018 20:46:17 +0000

We make a lot of casseroles, primarily because you can put just about anything in them. We use them to clear the freezer of meats that have been there for a while and the cupboards as well. I would use these in a casserole of some variety.

By: Lyla Hassan

Lyla Hassan — Mon, 10 Dec 2018 04:41:18 +0000

This bean salad looks so great and tastes amazing I am sure …Thumbs Up

By: Emily Thompson

Emily Thompson — Mon, 10 Dec 2018 03:46:38 +0000

oh wow!! that looks so delicious and easy too!! thanks for sharing the recipe.