Comments on: Fluffy Homemade Rolls

By: Angie

Angie — Fri, 24 Nov 2023 23:03:28 +0000

In reply to Kimberly. Doesn't sound like you did anything wrong. Just sounds like it needed to be in a large container.

By: Kimberly

Kimberly — Thu, 23 Nov 2023 01:40:38 +0000

Yikes! I followed the instructions and after the first rise, punched it down and put it in an airtight container in the fridge. It kept growing and pushed on the snapped on lid until it broke it. Any thoughts on where I might have gone wrong?

By: Angie

Angie — Thu, 24 Nov 2022 15:08:46 +0000

In reply to Deborah. Hi Deborah, I just reread the entire post and recipe and I don't see the word, milk, anywhere.

By: Deborah

Deborah — Sat, 19 Nov 2022 14:27:14 +0000

I see milk on the ingredient list but not in the recipe?

By: Angie

Angie — Mon, 04 Apr 2022 14:51:16 +0000

In reply to Whitney. Hi Whitney, Nope for this recipe don't follow the package directions. :) You'll just follow the recipe. We'll add the sugar in the second step.

By: Whitney

Whitney — Sun, 03 Apr 2022 19:37:04 +0000

In the instructions it says add yeast to half a cup of water and leave untouched but on the package of yeast is says to put a teaspoon of sugar in it I was wondering if you just put the east in the water with no sugar

By: Angie

Angie — Fri, 29 Oct 2021 01:51:47 +0000

In reply to Kay. You should be able to do a one-to-one swap but I haven't tried this recipe with the butter swap so I don't know exactly how they will turn out.

By: Kay

Kay — Thu, 21 Oct 2021 18:47:31 +0000

I don’t use crisco so could I use butter?

By: Angie

Angie — Fri, 11 Jun 2021 02:09:29 +0000

In reply to Tanti. Hi Tanti!! I'm so happy to hear that!!

By: Tanti

Tanti — Fri, 11 Jun 2021 01:55:27 +0000

This is my go to recipe now for dinner rolls. I even use it for cinnamon rolls. Bless you for sharing!