
Is it true? Is it true that August is already over and that September is already here? I didn’t even realize that Monday was labor day until last Monday. September just snuck up on me, literally!! August was a crazy month, a good month but crazy and busy. So many people in our family have birthdays in August. BigBear and his best friend have their birthday on the same day, a few cousins have birthdays in August, Savannah (my niece) has her birthday in August and my dad’s birthday is the last day in August.
Since this weekend is Labor day weekend, I thought that Honey BBQ wings would be perfect for #SundaySupper. The perfect football, tailgate, cookout food and not to mention they are pretty easy to make. I’ve always loved wings, but have never taken the time to really make them. Well I mean I’ve made some by just pouring sauce over wings and baking them, but these Honey BBQ wings are actually breaded and then sauced. I baked these in the oven even though they are breaded like fried chicken. Baking wings is a pretty good alternative to deep frying, and I can’t tell a difference in the taste.
When we lived in NC we use to order wings all the time. But we haven’t really had them a lot since we’ve been back in VA. These totally reminded me why I loved them so much back then!! Wings are so good! These were so good that hubby said he’d “fist fight me for them”……..um… I’m taking that as a compliment. HAHA. um…. not that he’d really do that…. I hope 😉 haha.
Honey BBQ Wings and Cool Ranch
Join us this week Around the Family Table for #SundaySupper! That fun starts at 3pm EST with these fabulous recipes being showcased and ends with our #SundaySupper live chat from7pm-8pm EST.
Labor Day Cookout Recipes:
Starters & Snacks
- Lobster Salad with Avocado, Corn and Tomatoes by The Girl in the Little Red Kitchen
- Grilled Vegetable Spread by Magnolia Days
- Toast Topper #8: Tomato Confit for #SundaySupper by Yummy Smells
- Honey BBQ Wings and Cool Ranch by Big Bears Wife
- Finger Lickin’ Chicken Drumettes by Noshing with the Nolands
Main Dishes
- Baked Shrimp and Pasta Caprese by Mama’s Blissful Bites
- Korean chili by Crispy Bits & Burnt Ends
- Newfangled Cowtown White Chicken Chili by Shockingly Delicious
- Strawberry BBQ Pulled Pork Sandwiches by The Weekend Gourmet
- Spicy Seoulful Pulled Pork Sandwiches by Kimchi Mom
- Smoked Pork Butt (A How-To) from Juanita’s Cocina
- Soy Glazed Chicken Thighs by The Messy Baker Blog
- Stuffed Green Chili con Queso Cheeseburger Sliders by Damn Delicious
- Adana kebab by Small Wallet, Big Appetite
- Portabello Paninis by The Hand That Rocks the Ladle
- Bloody Mary Skirt Steak by From Fast Food to Fresh Food
- Tuna and Roasted Pepper Packets by Cindy’s Recipes & Writings
- Mint Marinated Beef Kabobs with Garlic Sauce by Sustainable Dad
- Creamy Latin Style Pasta by Bobbi’s Kozy Kitchen
- Spicy Portuguese Style Sliders by Daily Dish Recipes
- Aromatic Glazed Salmon by Happy Baking Days
- Pork sliders by Basic ‘N Delicious
- Foil Packet Chicken by In the Kitchen with Audrey
Salads & Sides
- Mom’s Savory Pork’n’Beans by Webicurean
- Ranch Potato Salad by My Catholic Kitchen
- Gluten Free Penne hot salad with basil, asparagus, cherry tomatoes fresh mozzarella and chicken with a mustard vineagarete for #SundaySupper by Cooking Underwriter
- Southern Surprise Potato Salad by Granny’s Down Home Southern Cooking
- #SundaySupper Marinated Ginger Chicken & Spinach Salad by Kwistin’s Favorites
- Roasted Potato & Corn Salad w/ Bacon by GirliChef
- Vegan Caprese Salad by Galactosemia in PDX
- Picnic Friendly Grilled Vegetable Salad by Mama Mommy Mom
- Smokin Hot Caribbean Spiced Corn-On-The-Cob by Sue’s Nutrition Buzz
- Potato salad with Stilton and bacon by Tora’s Real Food
- Tomato Feta Orzo Salad by Family Foodie
Drinks
- Frozen Sangria by Supper For a Steal
- Persian mint & cucumber cooler (sekanjabeen) by Family Spice
Desserts
- lightened lemon pound cake by The Meltaways
- Root Beer Float Cupcakes by Chocolate Moosey
- Strawberry Cream Squares by Dinners, Dishes and Desserts
- Fresh Mango Pie by La Cocina De Leslie
- Brown Butter M&M Cookies by That Skinny Chick Can Bake
- Gluten Free Lemon Blondies by No One Likes Crumbley Cookies
- Blueberry Lemon Cream Cheese Coffee Cake by Baker Street
- Strawberry Pie + White Sangria by Vintage Kitchen Notes
- Grilled Banana Splits by Diabetic Foodie
- Easy Desserts: Frozen Chocolate Bananas by Home Cooking Memories
- Ice Cream Sandwich Cake by Comfy Cuisine
- Blueberry Lemon Whoopie Pies for a Holiday Cookout #SundaySupper by In the Kitchen with KP
Wine Pairings
- Labor Day Cookout Food And Wine Pairings byENOFYLZ
Hi! I’ve tried your chicken wings a bunch of times by now, and they always turn out delicious.
I make one or two tweaks, like I use only one egg, and only one cup of BBQ sauce, but I just love your recipe!
Thank you so much for sharing, =)
I’m so glad that you like them!! Totally made my day!
The wings were delicious! I thought they would be too dry with the long time they baked, but they turned out perfect! Loved them
So glad that you liked them!
The wings look delicious!
Thanks!