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I don’t know how many of you like to cook and bake BUT Im pretty sure that by now you know that I LOVE IT!
I just wanted to show you a few of my favorite Pampered Chef Products and share a few of my favorite Pampered Chef Recipes (PLUS a link to a ton of Pampered Chef Recipes) 🙂
I’m also going to post the product # from the Pampered Chef Site In case you want one too!
AND NO I DON’T SELL PAMPERED CHEF hahaha Im just In love with them!!
I use this cookies press for those quick and in a hurry cookies (as i call them haha). It comes with Includes 10 metal disks that have different designs to make the little “spritz cookies”. Its also very nice to be able to see how much cookie dough it still in the press while you are using it. Pretty Sweet!
On the Site This is product number #1526
This is the Stackable Cooling Rack (Which I have 3 of)
On the Site This is product number #1526
This is the Stackable Cooling Rack (Which I have 3 of)
These cooling trays are pretty neat in the fact that you can stack them on top of each other. Which saves me a TON of tabletop space when I am baking huge amount of cookies for holidays or events. Its number #1587
This are my Coating Trays #2605
This set its great for breading chicken and fish, OR to coat Steaks and Beef with seasons.
This is a great Recipe I use this Coating Set for:
Here is what the website says about them:
“”Neatly and easily bread meat, fish and veggies in these large, handy trays. They’re microwave-safe, too, so you can melt chocolate for sweet treats like truffles. High, straight walls interlock, making it easier to work with larger foods, while nonskid feet keep the trays in place. Keep your fingers clean with the unique nylon tool. One end grasps meats, the other dips treats. Trays and tool nest for space-saving storage. Tray sizes: 9 1/2″ x 6 1/4″ x 1 1/4″, 9 3/4″ x 6 1/2″ x 1 1/4″ and 10″ x 6 3/4″ x 1 1/4″. Dishwasher-safe.””
#2872
Roasting Pan with Rack
Roasting Pan with Rack
Yes this is a Roasting pan…. but *shame on me* I have not roasted anything in it. (oops) I have tho been using it as a HUGE casserole dish. lol. Pretty nice.
These are soo cute. I use them mainly for dipping sauces with dinner
Its number #2051 On the Site:
Muhahahah My Deep Dish Baker! I love this thing!
I use it for pies, and casseroles, and everything else. HAHA.
Here are a few of my favorite recipes for this dish!!:
#1336
Deep Dish Baker
Deep Dish Baker
Broccoli Bacon Casserole
This is another Great Dish. Its the #1321
Deep Covered Baker — Cranberry
Deep Covered Baker — Cranberry
“”Versatile! Bake a 5-lb. chicken or turkey breast, 4-lb. roast, casseroles and more! Unglazed on the inside for perfect baking, glazed on the outside for perfect presentation. Lid inverts into baker for space-saving storage. 12 1/2″ x 9 1/2″ x 5 1/2″,12 1/2 cups. About Stoneware:
Evenly distributes heat and draws moisture away from the surface
Retains heat, so your just-out-of-the-oven foods stay hot longer
No presoaking needed before use
Virtually nonporous, so it doesn’t retain oils, odors or flavors
Microwave-, freezer-, and conventional and convection oven-safe””
Evenly distributes heat and draws moisture away from the surface
Retains heat, so your just-out-of-the-oven foods stay hot longer
No presoaking needed before use
Virtually nonporous, so it doesn’t retain oils, odors or flavors
Microwave-, freezer-, and conventional and convection oven-safe””
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