These flavorful mushrooms are cooked in butter and Worcestershire sauce until soft and delicious! These Buttered Worcestershire Mushrooms are perfect for a side dish with chicken, steak, burgers or fish!
Prep Time5 minutes
Cook Time30 minutes
Total Time5 minutes
32 ounces whole white button mushrooms
1 cup unsalted butter
1 cup Worcestershire sauce
Dried Parsley Optional
Brush any dirt from mushrooms.
In a large pot, combine mushrooms, butter and Worcestershire sauce.
Set to medium heat and stir.
Stir and cook for about 30 minutes or until mushrooms are super tender.