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	Comments on: No-Salt Seasoning &#8220;Salt&#8221;	</title>
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	<description>Easy Recipes, Fun Travels, &#38; Real Life Southern Days</description>
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	<item>
		<title>
		By: Karen		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-58557</link>

		<dc:creator><![CDATA[Karen]]></dc:creator>
		<pubDate>Thu, 22 Jun 2023 17:14:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-58557</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-14474&quot;&gt;Peter&lt;/a&gt;.

Peter, when I was on my first go-around of dialysis in 1979-1982 (transplant 1982-2009) my dietitian gave me a recipe for saltless seasoning salt. Every recipe seems to leave out the ingredient that would give the appearance of saltiness...ground celery seed. The recipe goes like this:

1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon paprika 
1/2 teaspoon dry mustard 
1/2 teaspoon pepper 
1/4 teaspoon ground thyme
1/4 teaspoon ground celery seed

Mix together and store in a shaker bottle]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-14474">Peter</a>.</p>
<p>Peter, when I was on my first go-around of dialysis in 1979-1982 (transplant 1982-2009) my dietitian gave me a recipe for saltless seasoning salt. Every recipe seems to leave out the ingredient that would give the appearance of saltiness&#8230;ground celery seed. The recipe goes like this:</p>
<p>1/2 teaspoon garlic powder<br />
1/2 teaspoon onion powder<br />
1/2 teaspoon paprika<br />
1/2 teaspoon dry mustard<br />
1/2 teaspoon pepper<br />
1/4 teaspoon ground thyme<br />
1/4 teaspoon ground celery seed</p>
<p>Mix together and store in a shaker bottle</p>
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		<title>
		By: Angie		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-14476</link>

		<dc:creator><![CDATA[Angie]]></dc:creator>
		<pubDate>Sat, 23 Mar 2019 02:12:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-14476</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-14474&quot;&gt;Peter&lt;/a&gt;.

It has 13mg of Sodium in the entire container if you make it exactly as written. Per serving will depend on how much you use.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-14474">Peter</a>.</p>
<p>It has 13mg of Sodium in the entire container if you make it exactly as written. Per serving will depend on how much you use.</p>
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		<item>
		<title>
		By: Peter		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-14474</link>

		<dc:creator><![CDATA[Peter]]></dc:creator>
		<pubDate>Fri, 22 Mar 2019 05:25:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-14474</guid>

					<description><![CDATA[Does this mix have any sodium at all, as I have stage 3 kidney failure and are only allowed 1500mg of sodium daily,]]></description>
			<content:encoded><![CDATA[<p>Does this mix have any sodium at all, as I have stage 3 kidney failure and are only allowed 1500mg of sodium daily,</p>
]]></content:encoded>
		
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		<title>
		By: Kathleen		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-13485</link>

		<dc:creator><![CDATA[Kathleen]]></dc:creator>
		<pubDate>Fri, 21 Sep 2018 23:41:37 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-13485</guid>

					<description><![CDATA[This is fantastic I will be making this for sure. My husband needs to watch his salt intake he is only allowed to have 1,200 mg of salt daily. And since even an egg has salt I need to watch from bread to veggies the amount of salt. But it&#039;s so hard to make things taste good!  So if you have other ideas would be great to hear from you!]]></description>
			<content:encoded><![CDATA[<p>This is fantastic I will be making this for sure. My husband needs to watch his salt intake he is only allowed to have 1,200 mg of salt daily. And since even an egg has salt I need to watch from bread to veggies the amount of salt. But it&#8217;s so hard to make things taste good!  So if you have other ideas would be great to hear from you!</p>
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		<title>
		By: Angie		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-13238</link>

		<dc:creator><![CDATA[Angie]]></dc:creator>
		<pubDate>Sat, 04 Aug 2018 00:52:32 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-13238</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-13237&quot;&gt;Gabriela&lt;/a&gt;.

Hi Gabriela, 
You don&#039;t use dried onion or fried onion, you need to use onion powder. It&#039;s on the spice aisle. The recipe came from a nutritionist and it&#039;s a bunch of spices, so I don&#039;t think it would be considered unhealthy.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-13237">Gabriela</a>.</p>
<p>Hi Gabriela,<br />
You don&#8217;t use dried onion or fried onion, you need to use onion powder. It&#8217;s on the spice aisle. The recipe came from a nutritionist and it&#8217;s a bunch of spices, so I don&#8217;t think it would be considered unhealthy.</p>
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		<title>
		By: Gabriela		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-13237</link>

		<dc:creator><![CDATA[Gabriela]]></dc:creator>
		<pubDate>Fri, 03 Aug 2018 22:07:25 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-13237</guid>

					<description><![CDATA[I just made this but have a doubt.I used granulated simple dried onion as I haven&#039;t seen onion powder.I also have the store bought granulated fried onion.Super yummy but not the healthiest so use it scarcely.Which one should one use?As the colour of mine was less reddish,must I assume the fried one as that is light brown also by comparison to the whitish simple dehydrated one?Thank you in advance]]></description>
			<content:encoded><![CDATA[<p>I just made this but have a doubt.I used granulated simple dried onion as I haven&#8217;t seen onion powder.I also have the store bought granulated fried onion.Super yummy but not the healthiest so use it scarcely.Which one should one use?As the colour of mine was less reddish,must I assume the fried one as that is light brown also by comparison to the whitish simple dehydrated one?Thank you in advance</p>
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		<title>
		By: Angie		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12419</link>

		<dc:creator><![CDATA[Angie]]></dc:creator>
		<pubDate>Sat, 27 Jan 2018 20:47:49 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-12419</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12418&quot;&gt;Carol&lt;/a&gt;.

So glad that you like it!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12418">Carol</a>.</p>
<p>So glad that you like it!</p>
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		<item>
		<title>
		By: Carol		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12418</link>

		<dc:creator><![CDATA[Carol]]></dc:creator>
		<pubDate>Sat, 27 Jan 2018 20:12:42 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-12418</guid>

					<description><![CDATA[This no salt recipe is the best I&#039;ve found. It&#039;s great on everything from eggs to veggies to meats. Thanks for sharing.]]></description>
			<content:encoded><![CDATA[<p>This no salt recipe is the best I&#8217;ve found. It&#8217;s great on everything from eggs to veggies to meats. Thanks for sharing.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Angie		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12306</link>

		<dc:creator><![CDATA[Angie]]></dc:creator>
		<pubDate>Thu, 21 Dec 2017 12:43:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-12306</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12299&quot;&gt;Kim&lt;/a&gt;.

Yes. The herbs, onion powder and garlic powder have potassium]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12299">Kim</a>.</p>
<p>Yes. The herbs, onion powder and garlic powder have potassium</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Be		</title>
		<link>https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-12301</link>

		<dc:creator><![CDATA[Be]]></dc:creator>
		<pubDate>Wed, 20 Dec 2017 23:32:50 +0000</pubDate>
		<guid isPermaLink="false">https://www.bigbearswife.com/no-salt-seasoning-sa/#comment-12301</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-8985&quot;&gt;sandie&lt;/a&gt;.

Too much potassium]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.bigbearswife.com/no-salt-seasoning-salt/#comment-8985">sandie</a>.</p>
<p>Too much potassium</p>
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