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Home » Caprese Chicken Sheet Pan Meal

Caprese Chicken Sheet Pan Meal

June 16, 2016 *This post may include amazon links. As an Amazon Associate, I earn from qualifying purchases.

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Created by Angie on June 16, 2016

  • Prep Time: 10m
  • Cook Time: 30m
  • Total Time: 40m
  • Yield: make 2-4 servings

Ingredients

  • 4 cups shredded collard greens
  • 8 ounces fresh mozzarella, cut into cubes
  • 1 -pound chicken tenders, cut into small bite size pieces
  • 5 fresh basil leaves, chopped
  • 1 cup diced tomatoes
  • 2 -4 tablespoons olive oil
  • 1 teaspoon seasoning salt (optional)

Instructions

  • Preheat oven to 350F.
  • Lay collard greens onto a rimmed sheet pan. Sprinkle with seasoning salt. Add olive oil and toss to coat.
  • Spread collards into a single layer on sheet pan.
  • Sprinkle chicken, tomatoes and mozzarella onto collards.
  • Sprinkle with chopped basil.
  • Bake for 30 minutes or until chicken is cooked.
Source: Inspired by Easy Low Carb Caprese Chicken from Carolyn's blog, AllDayIDreamAboutFood.com
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