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Home » Pumpkin Oreo Pops Recipe

Pumpkin Oreo Pops Recipe

October 21, 2018 *This post may include amazon links. As an Amazon Associate, I earn from qualifying purchases.

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Created by Angie on October 21, 2018

  • Yield: 25 Pumpkin Oreo Pops

Ingredients

  • 16 ounces bag Orange Melting Candy Coating
  • 1 cup Green Melting Candy Coating
  • 25 Oreo Cookies
  • 25 lollipop sticks
  • Piping bag or plastic sandwich bag.

Instructions

  • Melt green candy melts according to package directions.
  • Pour warm green candy melts into a Piping bag or plastic sandwich bag and snip the end. Pipe out little rectangles on to a piece of parchment paper and let them harden to make the stems.
  • Twist each Oreo cookie open.
  • Melt the orange candy coating.
  • Dip each lollipop stick (one at a time) into the melted chocolate and press it into the middle of one side of an Oreo and then sandwich the other half onto the oreo cookie and stick to make a pop!
  • Put aside and let cool for about 5 minutes.
  • parchment orange chocolate if needed and dip each oreo pop into the melted candy coating.
  • Remove and place on a piece of parchment paper and stick a green Set the top of the oreo while the candy coating is still wet.
  • Let pops sit until chocolate hardens.
  • Print

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