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Home » Spooky Halloween Snack Board – What I used

Spooky Halloween Snack Board – What I used

October 4, 2019 *This post may include amazon links. As an Amazon Associate, I earn from qualifying purchases.

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Created by Angie on October 4, 2019

  • Yield: Serves 12+

Ingredients

  • Wilton's Gingerbread Coffin Kit - I used the kit to make the awesome coffin for the board! It was super easy to put together but did need a few hours to dry before it was used. 
  • Ghost Pretzels - White Chocolate Dipped pretzels with candy eyes
  • Bone Cheetos 
  • Halloween Chocolate Bark - melted candy melts with sprinkles
  • Halloween M&M Candies
  • Eyeball Oreos - Cut Oreos in half, add a gummy eyeball and use melted red candy melts to make them \"bloodshot\"
  • Treat Street gummy eyeballs
  • Candy Corn
  • Candy Pumpkins
  • Spider Web Caramel Dip - Litehouse Caramel Dip I drew a frosting spider web on top and added candy spider sprinkles.
  • Eye Ball Popcorn - Popcorn covered in white chocolate and dotted with Wilton's candy eyes. 
  • Treat Street Marshmallow Sugar Skulls - I added one to the coffin and then 2 just on the board. 
  • Mini Pretzels

Instructions

  • Start off by adding the ceramic "Trick or Treat Pumpkin" to the board, and the two M&M candy bowls.
  • Placed the gingerbread coffin onto the board and make sure everything is spaced out evenly. 
  • (PS. the trick or treat pumpkin came from Target)
  • Fill it with the Eye Ball Popcorn and let it spill out onto the board. 
  • Place the Litehouse Caramel Dip onto the board and use some vanilla frosting to draw a quick spider web on to the top of the caramel dip to make it extra spooky.
  • A few Spider sprinkles from the Wilton Gingerbread Coffin kit added the perfect touch! 
  • Fill two of the jars with M&M candies and then fill the Gingerbread coffin with the Bone shaped Cheetos. 
  • Over in the corner of the board you fill find a few pieces of Halloween Chocolate bark.
  • Then just fill in the empty spaces with the other Halloween treats.
  • Print

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