I had my first Chocolate Dipped Potato Chip from ChocolatePaper in Roanoke, VA a few years ago and I’ll admit that at first I wasn’t excited about the thought of eating a Chocolate Dipped Potato Chip.
I thought to myself, “man, that’s a weird food to dip into chocolate” but after a little persuading, I gave it a try and wow, it was actually good. Sweet from the chocolate and a little salty from the potato chip…it was indeed a pretty good combination!
Our area is always so behind on the snowy weather. haha. I saw photos on Facebook this year of people getting tons of snow before Thanksgiving and do you know that today (like 6 days before Christmas) is the first time I’ve seen a snowflake this “winter”.
I know that winter doesn’t technically start until tomorrow but come on! 😉 Just a few more snowflakes….please! All morning it’s been faintly snowing and you don’t even really notice it unless you’re staring out of the window looking for it.
Like I told Big Bear, “I just want enough snow to cover the ground in a pretty little white blanket and then it can stop if it needs too, but I just want to see a little snow.” That’s not too much to ask for… right? haha
Around here people either LOVE snow or HATE it. I love it as long as it doesn’t make the road dangerous. Once it starts freezing the roads and turning them into sheets of ice I’m over it.
I’m pretty sure that I could get a little more into the “Christmas Spirit” if I had a bit of snow! I’m sure of it!
I’ve got the Christmas music up today and I’m whipping up a few Christmas treats in the kitchen so all I need is a magical snowfall outside of the kitchen window and I’d be set. Oh, but wait…. it can’t snow too much! I have an Ugly Sweater Party to go to tonight! So… yeah…that’s a southerner for ya!
Snow, Snow, Snow… but don’t let it snow too much because I’ve got stuff to do and places to go haha.
But you’re not here for snow. You’re here for Chocolate Dipped Potato Chips! Lets make some….
Grab a handful, you’re gonna love them!
Want to give them a try? You only need 2 ingredients (3 if you add sprinkles) for these Chocolate Dipped Potato Chips! You’ll need Chocolate Melting Wafers (or Chocolate QuickCoat Melting Chocolate) and potato chips! Throw some festive sprinkles on them before they dry and BOOM, the easiest Christmas treat ever! 😉
Chocolate Dipped Potato Chips
- Chocolate Melting Wafers (or Chocolate QuickCoat Melting Chocolate)
- Ridged Potato Chips
- Sprinkles (optional)
Line a baking sheet (or flat surface) with wax or parchment paper.
Melt Chocolate according to package directions. I normally pour my chocolate into a bowl and melt it in the microwave in 30 seconds burst, stirring between each heating session until melted.
Dip each potato into melted chocolate and then lay them on the wax paper to cool.
Sprinkle with sprinkles before the chocolate hardens.
To quicken the chocolate hardening process, stick the chocolate dipped potato chips into the fridge for about 10 minutes.