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Home » Desserts » Christmas Chocolate Covered Pretzels

Christmas Chocolate Covered Pretzels

December 30, 2010 *This post may include amazon links. As an Amazon Associate, I earn from qualifying purchases.

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Christmas Chocolate Covered Pretzels

CHECK OUT THE COOKIES AND ALL THE OTHER TREATS FROM THE COOKIE PARTY HERE

What you need:

Chocolate Melting Chips
Pretzels Rods
Sprinkles

What to do:
Melt chocolate and shortening or wax over a double boiler or in the microwave.

Stir until smooth and combined.

Remove from heat, leaving mixture over hot water if using a double boiler.

If using microwave you may need to reheat if mixture gets too thick for dipping.

Dip each pretzel in chocolate, allowing excess to drip off.

Place on wax paper lined cookie sheets and chill until firm.

I took sprinkles and Sprinkled the pretzels Sticks when they were still wet.

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I love the Farmer’s Market and Farm to Table meals but I’m also not ashamed to use canned vegetables and baking mixes. It’s all about balance! I’m so glad y’all are here!

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