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This Slow Cooker Chicken and Stuffing recipe reminds me of a meal that my mom would have made when I was growing up! Toss a few easy ingredients into the slow cooker and dinner will be ready without much work at all! This 1980s Slow Cooker Chicken and Stuffing only takes about 5 minutes to toss together!
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Recipe At Bottom of Post
Slow cooker recipes are always popular but I think they’re even more popular during fall and winter because they give you the sense of creating a warm and cozy meal! This 1980s Slow Cooker Chicken and Stuffing is exactly that. It’s super easy to toss together and the slow cooker does all of the cooking for you!
So why did I add 1980’s into the title of this recipe? haha The first time I made this slow cooker chicken recipe it 100% reminded me of something my mom would have made for us when we were growing up in the 80s and 90s. I made it for her when she was over for dinner the other night and she agreed. This chicken recipe it’s now officially a 1980s recipe in our house. 🙂
What you’ll need for 1980s Slow Cooker Chicken and Stuffing
- boneless, skinless chicken breasts
- cream of chicken soup (store bought or homemade)
- stuffing mix
- chicken broth
Homemade or Store bought Cream of Chicken Soup for this recipe?
You can use either for this recipe. I used canned the last time we made this but a homemade cream of chicken soup would be great as well. If you need a homemade recipe, Christy from SouthernPlate.com has a great recipe for Homemade Cream of Chicken Soup.
Also, the original recipe called for water but I used chicken broth instead. If you don’t cook with a lot of salt you may want to use water or low sodium chicken broth. Mom and Thomas love this recipe with the chicken broth but sometimes depending on the brand I buy it can be a tad bit salty for my taste buds.
More Chicken recipes that you’ll love:
More Slow Cooker Recipes to make:
- Slow Cooker Italian Chicken, Potatoes and Green Beans
- Easy Slow Cooker Pot Roast
- Toni’s Slow Cooker Stupid Easy Chicken
1980s Slow Cooker Chicken and Stuffing
Place chicken breasts into bowl of slow cooker. In a bowl, whisk together cream of chicken soup and milk. Spread over chicken. Add stuffing mix and chicken broth to bowl and mix. Spoon stuffing over chicken. Cover and cook on low for 6 hours Adapted Slightly from CrockPot's Potluck for All Occasions Cookbook Nutrition information isn’t always accurate. This will vary depending on brands
Serving Size: 4
Amount Per Serving: Calories: 257Total Fat: 6gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 110mgSodium: 777mgCarbohydrates: 7gFiber: 1gSugar: 2gProtein: 41g
Place chicken breasts into bowl of slow cooker.
In a bowl, whisk together cream of chicken soup and milk.
Spread over chicken.
Add stuffing mix and chicken broth to bowl and mix.
Spoon stuffing over chicken.
Cover and cook on low for 6 hours
Adapted Slightly from CrockPot's Potluck for All Occasions Cookbook
Nutrition information isn’t always accurate. This will vary depending on brands
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