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(Please share with us your favorite Thanksgiving Recipes)
I have so many favorite Thanksgiving recipes, I don’t think I could pick a true favorite. It’s true!
I love to cook, so thanksgiving is like an extra extra special holiday for me because I get to cook like there’s no tomorrow.
I’ve shared a lot of my favorite thanksgiving recipes with you already…. ok well I’ve shared pretty much all of them on this site. But I today I wanted to share with you a super quick biscuit recipe to use for thanksgiving when you’re using all your other baking and cooking time for bigger dishes 🙂
They are perfect with butter or jam.
Make sure to watch them close though, you don’t want to over bake them and let them dry out. (But a little more butter can always fix a drier biscuit hee hee)
Makes about 24
What to do:
Pre-heat oven to 450F.
In a large bowl mix together the flour and cream.
Turn out onto a floured surface and knead for 5-10 minutes or until no longer sticky.
(you may need to add a tiny bit more flour while kneading to keep it from getting sticky again)
Flour the surface again roll dough to a 1/2 inch thickness.
Cut into biscuits and place on to a greased baking sheet.
Bake at 450F for 8 to 10 minutes.
Remove from oven and place on a wire rack to cool.
Here are just a few of my other FAVORITE thanksgiving recipes:
If you are a regular link-up we’re excited to see what you made this week. If you are new please read and follow the simple rules, so that everyone can enjoy the linky party! If you forget to follow the theme, your post will be deleted. Please don’t feel hurt, just come back and link up a recipe that follows the theme. Thanks a million, we look forward to blogging with you!