I literally just walked back into the house from our back patio and I just can’t get over how wonderful it is out there. The weather is nice and it’s normally quite and peaceful out in our back yard unless the dogs start howling or a lovely person with their radio on full blast…
Red Potato
A Round-Up of 27 Fantastic Red Potato Recipes
Last week was all about Red Potatoes here on the blog as we were celebrating “Healthy Living in the New Year” with Better With Reds/Black Gold Farm! There were quite a few amazing red potato recipes floating around last week and I just wanted to take a moment to re-share those here on the blog!…
Red Potato, Kale, Mushroom and Feta Frittata #BetterWithReds #HealthyChoices
Black Gold Farms/Better with Reds did sponsor this post, provide red potatoes and provide the prizes, but as always all opinions are 100% mine! I truly love Black Gold Farms and red potatoes! A frittata is one of the only ways that I’ll eat eggs. I think it’s probably because most of the time I…
Garlic Parmesan Red Skin Mashed Potatoes
This year for Thanksgiving I went mighty simple with my side dishes. I still threw in a few “flavor add ins” but for the most part I used recipes that I knew by heart and I didn’t really try to go “over the top” with anything this year. A major accomplishment for me! I always…
Three Cheese Loaded Red Skin Mashed Potatoes #BGFarmTour
*Photo Credit to Big Bear on this photo* 😉 Does anyone else have a few recipes that are just stuck in their brain all the time, that are actually really, really good but so common that you don’t think to share them?  Yea…that happens to me a lot. There are some things that we make…
Red Potato Nachos
A big Howdy, Hello and Hi from Black Gold Farms! That’s exactly where I am right now. Depending on when you’re reading this that is. hee hee. I’m in Missouri at the Black Gold Farms with Heidi, Sandy and our winners from the Black Gold Farms tour giveaway! I love it when I can see…
Red Potato and Shrimp Hash Plus a Trip Giveaway!
Our goal to eat more natural foods is becoming easier and easier. I now look forward to fixing something amazing with the vegetables that stock my kitchen. I feel good about what we’re eating. It’s a good feeling. I tend to love it even more when I know exactly where my food comes from. That’s one of…