Homemade Mini Chocolate Caramel Bunnies

These Homemade Mini Chocolate Caramel Bunnies are really easy to make and they’re perfect for to top brownies, cakes and eclair desserts! They’re also the perfect Easter/Springtime ice cream toppers!

I think little chocolate like this are just perfect for topping things like brownies and cupcakes! I started working with chocolate molds years ago and they’re super easy to work with and I think it’s kind of neat to make your own little chocolate pieces at home.

I made these Mini Chocolate Caramel Bunnies to go on top of some brownies that I made for #EasterSweetsWeek (that recipe will be up next week) but after I made them I was thinking of all kinds of desserts to use them with.

These little chocolate bunnies would be but on top of Chocolate Swirl Cookie Cups, covering a Poke Cake or even on top of easy 3 Ingredient Fudge!

These mini chocolate bunnies would also be super tasty mixed into some no churn ice cream!

I used this Bite Size Bunnies Chocolate Mold (its on Etsy and Amazon) to make these little bunnies but I’m sure you can also find chocolate bunny molds at Walmart, Hobby Lobby, AC Moore and Michaels. A lot of the craft stores like that have chocolate/candy molds over in the cake decorating sections.

My little bunnies have caramel in them but of course you can make these solid chocolate bunnies too!

Also, note that when I made these I used the milk chocolate candy melt wafers that you buy from the craft stores, but you can also melt plain chocolate chips for your chocolate bunnies too.

You can also just made them as little candies haha. I mean, I love putting them on other desserts but a little bowl of these at the Easter dessert table would be super cute too!

You could also change up the fillings!

I used caramel in mine but you could also fill them with peanut butter or marshmallow fluff!

ooo I bet Marshmallow Fluff Chocolate bunnies would be awesome.

However, the caramel centers are my favorite right now. What’s better than caramel and chocolate!?!