Ready for a sweet treat that takes minutes to whip up? This No Churn Sugar Cookie Ice Cream can be mixed together in minutes and it’s ready to eat after a few hours in the freezer. It might be the best ice cream I’ve made so far.
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This recipe is sponsored by Dixie Crystals but all words, photos and opinions are mine.
Ooo y’all, the weather is starting to warm up here and that means it’s time to start stocking the freezer with homemade ice cream again! You have no idea how much I’ve been waiting for this.
During the summer, I normally have at least two batches of no churn ice cream in the freezer at all times and sometimes I even have a few batches of homemade popsicles in there too.
As you know, it gets super hot down here in the south during the summer months. Sometimes ice cream and frozen pops are the only thing that can help with the crazy humid heat we have going on around here.
If you were reading my blog last summer, you’ll remember that I went crazy with no churn ice cream recipes….well this summer isn’t going to be any different.
I’m adding even more amazing ice cream flavors to my line up and I’m starting with this No Churn Sugar Cookie Ice Cream!
That’s right! No Churn Sugar Cookie Ice Cream! This ice cream doesn’t need an ice cream maker and it’s packed full of homemade sugar cookies.
What more could your ice cream desiring heart ask for?
Nothing I tell ya, nothing! This ice cream is going to be the talk of summer!
Check out all of the No Churn Ice Cream Recipes on this website!!
No Churn Sugar Cookie Ice Cream
CLICK HERE to get this No Churn Sugar Cookie Ice Cream on the Dixie Crystals Site!
No Churn Blueberry Cheesecake Ice Cream
Thin Mint Ice Cream – No Churn Ice Cream –
Stephanie says
May 26, 2017 at 4:11 pmWhat a fun ice cream flavor! I want some right now 🙂
Des @ Life's Ambrosia says
May 26, 2017 at 4:21 pmI am so ready for all the no-churn ice creams! My husband would be obsessed with this!
Kelly @ Nosh and Nourish says
May 26, 2017 at 7:09 pmIt looks like pure perfection!!! I really love eating ice cream, but can you believe — I’ve never made my own! This must change this summer!
Valerie | Valerie's Kitchen says
May 26, 2017 at 10:12 pmOh my gosh, that sugar cookie topping is totally doing me in! This looks wonderful!
Kim Beaulieu says
May 26, 2017 at 10:30 pmThis looks absolutely perfect. I adore no churn ice cream and this version is stellar. Our weather is really similar to yours in summer. I avoid turning on my oven from about May till September. No churn ice cream is the way to go. No cooking involved. Perfect.
Catalina @ Peas & Peonies says
May 27, 2017 at 8:07 amThis is such an awesome idea! I need to try it with my kid!
Renee - Kudos Kitchen says
May 27, 2017 at 9:47 amI’ve said it before and I’ll say it again…you are the queen of the no-churn ice cream!
Jessica says
May 27, 2017 at 11:07 pmEverything about this sounds so perfect! I love the idea of combining sugar cookies and ice cream in to one delicious dessert!
Cathy@LemonTreeDwelling says
May 28, 2017 at 11:15 pmGoodness gracious I’ll have this!!!
katerina @ diethood.com says
May 29, 2017 at 5:48 amOh my goodness, I need this in my life!! Its amaaaazing!! My kids would absolutely love it!!
Brandy | Nutmeg Nanny says
May 29, 2017 at 7:30 amHow fun is this to make for the Summer with the kids?! Loving those chunks of cookie!